Grapefruit and peach flavours are followed by floral notes and that distinctive white pepper spice, so typical of this variety. Crisp, light and fruit-forward, a crowd-pleasing interpretation of Austria’s signature white grape.
Andeluna 1300 Cabernet Sauvignon Mendoza is aged in French and American oak for 6 months before bottling. The wine is in fact a 'Bordeaux blend' of 85% Cabernet Sauvignon, 14% Cabernet Franc and 1% Merlot. This is a full-bodied, complex wine, with ripe plum and cigar box aromas.
Ruby colour with soft oak and dried fruit aromas on the nose, followed by raspberries and warm earthy tones on the palate with a touch of oak on the finish. Good integration of tannins and fruit make this a rich, smooth and balanced wine.
Gaia Notios Red is made from the Agiorgitiko grape, native to Nemea, with some Syrah. It is deep and rich, yet refined, with juicy plum flavours, mixed with spicy oak and a lovely earthiness. Think Southern Italy (notably Campania) meets the Douro in Portugal!
This Merlot has a medium body and very good structure and balance. Aromas of Morello cherry, black currant, blackberry and cinnamon with notes of chocolate, anise and minerals combine with flavours of cherry, vanilla, black pepper and spices to complement the sweet, delicate tannins and produce a noble wine with a long and gentle finish.
Domaine des Forges Côteaux du Layon is an exquisite sweet wine with aromatic notes of exotic fruits and dried apricot. The palate is underpinned by fresh acidity which beautifully balances the richness of fruit, while mineral overtones add complexity through to a long, persistent finish.
Gaia Notios White Peloponnisos is a fascinating, full-bodied unoaked white, from the indigenous Roditis and Moschofilero grapes. Moschofilero, harvested from the Arcadian plateaux, contributes a vibrant, floral flavour while Roditis, from the Corinthian slopes, provides a smooth lemony character.
This estate grown and bottled Albariño shows stone fruit characters with delicate spicy notes on the nose, which are echoed on the palate along with citrus characters. This poised wine is all held together by a crisp backbone of refreshing and zesty acidity.
A juicy, punchy and moreish red with attractive floral aromas, ripe fruit and balsamic notes in the background. Balanced freshness on the palate lifts the vibrant fruit through to a smooth and persistent finish.
Kokotos 'Agrimi' Roditis Savatiano is a bright lemon colour with green highlights. It shows an intense floral profile on the nose with citrus aromas. Elegant in the mouth, with crisp acidity and a long finish.
A modern styled Cahors with concentrated blackcurrant, menthol nuances and intriguing undertones of crystallised pineapple. Supple with soft, fine tannins, the aromas of fresh black fruits persist on the palate. Full bodied, but approachable with a textured finish.