Campo Bastiglia Valpolicella Ripasso from Ca'Rugate has concentrated aromas of red fruit cherries with a hint of spice and floral notes, together with a full bodied palate with soft tannins, an elegant silky texture and a velvety finish.
A warm, beautifully balanced wine with an abundance of ripe red fruit, complemented by hints of spice and woodland notes. Elegant with a velvety texture through to a long, satisfying finish.
A perfumed and aromatic Greco with beautiful clarity and layers of classic pear, peach and green plum fruit with decisive hints of balsamic mint. Full bodied and bright on the palate, with a lively acidity and defined mineral notes, very typical of the region.
A unique style of Grenache Blanc which shows delicacy and finesse. Subtle aromas of lime blossom combine with green herbal notes, white peach and quince through to a beautifully balanced and richly textured palate with a saline hint on the finish.
Complex aromas of bergamot, grapefruit, pear, white floral and herbal notes lead to a palate full of freshness with lively acidity and a mineral finish.
A unique and refreshing white blend showing crystalline purity and elegance with beautifully expressive aromas of dried apricot, lime, floral blossom and mango.
A crisp, intense and fresh wine which delivers an abundance of vibrant fruit flavours with background notes of spicy oak. The palate is round and beautifully balanced with a deep fruit flavour through to a long-lasting finish.
Defined by its structure and complexity, this is an expressive and powerful Cabernet Sauvignon revealing aromas of red fruit, spice and earthy notes. Opulent, with beautifully integrated tannins and a long, full-flavoured finish.
A Bordeaux-style blend of fine depth and concentration, with the plums and spice of the Merlot rounding out the Cabernet’s backbone of cassis; ripe and harmonious.
Superbly rich and fruity this wine is truly a big ‘Aussie Red’. Heavy blackcurrant fruit and hints of chocolate are followed by a rich and soft finish on the palate.
A typical Liatiko from Crete, with aromas of spices, olives and dark rich fruits, matched by a palate of red cherries and an earthy character and hints of tannins that will age and mature with time.
An impressive, complex nose of berry fruits and a touch of vanilla. Rich, baked fruit flavours on the palate with hints of cocoa. Impressive structure and length, with a soft and velvety finish.
Complex, typical bouquet of small berries red fruits, leather and spices, with hints of ripe blackberry. Rounded tannins, balanced acidity and well integrated wood tones. Bright purple-red colour.
Delightfully aromatic with elegant floral notes of roses and lilies, herbal nuances and exotic lychee, mango and passion fruit. Rich in flavour with a refreshing palate full of finely spiced juiciness.
A textbook example of the appellation, opening with flavours of pear, hazelnut and honey which give way to elegant notes of white flowers. The palate has a pleasing weight, with a refreshing lick of acidity. The finish is long and balanced, showing the refinement that this variety is capable of.
Refined notes of ripe red fruit, cassis and blackberry are complemented by a touch of black pepper, cocoa and vanilla. Opulent with firm tannins enveloping the fruit with spicy hints on the persistent finish.