BFSR20
New product
A wine characterized by varietal aroma, the intense fruit hints are accompanied by notes of jam, spices, coffee and tobacco. Well structured and elegant with noticeable yet sweet tannins through the long finish. The first ever produced Supertuscan in Montalcino in 1985.
The vineyard’s soil is composed of various types, from sandy clay sediments with abundant pebbles and well-draining to calcareous clay soils that tend to retain humidity. The vineyards are mainly located in the region of Montalcino, famous for its microclimate and soils. Trained on spur cordon and the Banfi Alberello (Gobelet) bush vine system. Planting density 4,200 vines/ha giving a yield of 60 q/ha.
Fermentation in temperature-controlled (25-30°C) Horizon hybrid French oak and stainless-steel tanks followed by ageing for 18 months in 350l. French oak barrels (40% new - 60% five years old maximum).
| RRP | £67.25 |
| Vintage | 2020 |
| Alcoholic strength | 14.5% |
| Country | Italy |
| Region | Tuscany |
| Grapes | Cabernet Sauvignon 55%, Merlot 28%, Syrah 17% |
| Residual sugar (g/l) | 3.7 |
| Body | C |
| Contains sulphites | Yes |
| Vegetarian | Yes |
| Vegan | Yes |
| Milk | No |
| Eggs | No |
| Organic | No |
| Biodynamic | No |
| Closure | Cork |
Founded in 1978 by the vision of Italian-American brothers John and Harry Mariani, Banfi represents a marriage of winemaking passion and technological innovation.Through collaboration with Ezio Rivella, one of Italy's most eminent winemakers, the land purchased in Montalcino was transformed into a crucible of quality and potential. The acquisition of the historic Piedmontese winery Bruzzone subsequently further enriched the portfolio, integrating the wine tradition of Piedmont into the Banfi world. Banfi has obtained the Equalitas certification both at organisational and product level (for some specific productions). ‘We see a global and connected world, where differences are prosperity. The products of our land, to be defended and enhanced, are the best expression of human labour and ingenuity’. ‘Always pioneers, we value research and people, respecting the territories in which we work. For a better wine world.’ Cristina Mariani-May – third family generation and CEO of Banfi.