Broken Shackle Classic Rosé
Broken Shackle Classic Rosé is an easy drinking style of wine with a touch of strawberries through to a fresh, off dry finish, the palate is lively, displaying sweet red berry fruits that are nicely balanced by a fresh acidity.
Sourced from vineyards throughout the Riverina region on vines which have been spur pruned. Vine age is varied. Vines are planted roughly 1.8m apart with 3.6m between the rows to allow machinery access.
Fermented in stainless steel to retain freshness.
| RRP | £8.49 |
| Bottle size | 75cl |
| Vintage | NV |
| Alcoholic strength | 12% |
| Grapes | Sangiovese 69%, Barbera 17%, Shiraz 13%, Others 1% |
| Dry/Sweet value | 3 |
| Vegetarian | Yes |
| Vegan | Yes |
| Milk | No |
| Eggs | No |
| Biodynamic | No |
| Closure | Screwcap |
Berton Vineyards was established in 1996 by Bob and Cherie Berton when they purchased a block of land in High Eden, a subregion of the Barossa Valley, South Australia. This idyllic property sits 450m above sea level on gently rolling hills.
In 2005 the decision was made to purchase a winery to process the 100 odd tonnes that was produced at the High Eden Vineyard. In 2005 when the former Southcorp winery in Yenda became available, Bob and Cherie joined with Jamie Bennett, Paul Bartholomaeus and James Ceccato to form Berton Vineyards the company. The winery was purchased and they moved to their new home in November 2005.
This state-of-the-art facility has the capacity to process 20,000 tonnes and enables Berton Vineyards to produce value for money wines together with their premium single vineyard offerings.
