Raymond R Collection Cabernet Sauvignon opens with aromas of dark red fruits and blackberry pie accented with a touch of clove. Opulent on the palate with rich flavours of rhubarb, plum and blackcurrant which intermingle seamlessly with the smooth tannins and create a long, delicious finish.
Medium weight, with upfront flavours of blackberry, blackcurrant and cherry, followed by hints of clove and spicy black pepper. Plush, velvety tannins flood the luxurious finish.
A wonderfully poised wine showing aromas of perfumed floral notes, cassis and blackberry briary fruits complemented by an attractive earthiness. The berried fruits are framed by well integrated and savoury tannins through to an exquisite finish.
Rich aromas of raspberries and strawberries along with spicy hints of oak and white pepper. The palate is well balanced with a persistent finish, heady with flavours of fresh fruit and chocolate.
A pleasing combination of savoury and earthy flavours alongside ripe, sweet fruit. Blackcurrant and plum give way to notes of bay, cinnamon and vanilla, whilst the chewy tannic backbone gives substance and structure.
Carpineto Farnito Cabernet Sauvignon Toscana is the Carpineto estate's premium Super-Tuscan, made from grapes picked from three one-hectare vineyards situated in the provinces of Florence and Arezzo. Aged for 1 year in barriques, the wine shows rich flavours of vanilla, spice and cassis, with a ripe, long finish.
The old vines deliver a generous and expressive wine, with underlying elegance. Hints of bay leaf, mint and pepper weave seamlessly around dark berry, spice and plum fruits with herbal and cedar oak derived complexity.
Hollywood Farm Columbia Valley Cabernet Sauvignon highlights concentrated Washington red fruit in an accessible style. This is an inviting wine with plenty of complexity and structure with silky tannins, and versatile with food.
Echeverria Founders Selection Cabernet Sauvignon is a deep, rich plum and eucalyptus scented wonder, just starting to develop complex, secondary aromas.
Gravello Val di Neto Rosso is Librandi’s flagship wine, finely layered showing flavours of cherries, strawberries and herbs alongside earthy, mineral notes. The refined tannins perfectly complement the weight of the fruit and the finish is long with notes of wood spice and violets, balanced by a refreshing acidity.
A blend of Cabernet Sauvignon, Malbec and Petit Verdot this is crafted from some of the finest hand picked fruit from the Lake Breeze vineyards. An award-winning voluptous red blend of spice, eucalyptus with gentle hints of violets - great longevity ahead as the soft black and blueberry fruit develops more briary and earthy undertones.
A real purity of fruit is showcased in this elegant Margaux, with abundance of blackcurrant, black cherry and fruits of the forest, complemented by subtle hints of cedar, toast and cinnamon. Elegant with silky tannins, it is perfectly balanced through to a lingering finish.
Cherubino Cabernet Sauvignon Margaret River is a dark, concentrated Cabernet from Western Australia. Grapes are hand picked and the fermented juice is aged for 10 months in oak barrels. Cassis and cigar box cedar aromas fill the nose; the palate is full and intense, but with ripe tannins that give a delicate, velvety mouth-feel.
Classic Cabernet characters of cassis and dark berry fruits shine through alongside a leafy herbaceousness. The Malbec plays its part with inky robust plum and black cherry fruit, whilst ample tannins provide a beautiful structure.
Inky black, with strong, classic bay leaf and earthy Cabernet Sauvignon tones. Integrated oak neatly frames the intense fruit. This is focussed and mouth filling, with very fine tannins.
Beautiful aromas of blackberry, boysenberry, cassis, liquorice and sweet anise, are seamlessly underpinned by hints of lightly toasted oak. The silky, smooth palate with flavours of mixed berry fruit, oak spice, and sweet liquorice is well-structured and polished, with fine grain tannins that melt into a long mouthwatering finish.