After only a few years, Johann is carving out a formidable reputation for concentrated, mineral laden white wines. His wines are always in high demand. The production from his five hectares of hillside vineyard in the Spitzer Valley is miniscule, but despite this his prices remain really competitive.
The grapes come from the Spitz vineyard in Western Wachau. The vines are grown on steep hillside terraces which make up several vineyards in the Spitzer Graben, planted with a south western orientation, and cooling breezes help to keep the climate temperate. The soils are very sandy and have high heat retention properties. The soil’s composition is the result of weathering of the local rocks and it is dominated by pegmatite and calc-silicate gneisses, which have low water retention and help to impart structure to the resulting wine.