Lismore Estate Reserve Syrah, Greyton 2018


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An elegant, perfumed and bright, with notes of white pepper, classic garrigue and perfumed floral notes of crushed violets. Light and graceful yet structured, this is a crystal clear expression of extreme cool climate Syrah.

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RRP: £42.50 (save 6%)

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Winery: Lismore

Sold by the case of 3 bottles
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Having pioneered a new extreme cool climate region in South Africa, Samantha chose to release an Estate Reserve range to illustrate what the vineyards are capable of. The wines are produced from very low yielding vines. The vineyard is planted at 300 metres above sea level, in the foothills of the Sonderend Mountain Range. The vines are grown in decomposed shale over clay soils and are dry farmed, which contributes to the deep concentration in the wine. Low mean temperatures during February contribute to an extended ripening period, resulting in a harvest period which can be three to four weeks later than traditional wine growing regions in South Africa.

Vinified using minimal intervention, allowing the wine showcase this special terroir. 40% of the grapes were whole bunch pressed, and the juice was slowly extracted. The juice was cold settled for 48 hours followed by fermentation with a 28 extended maceration to ensure the desired level of extraction and structure was imparted. The wine was matured 500 litre Burgundian barrels of which 35% were new, for 11 months.

Data sheet
RRP £42.50
Vintage 2018
Alcoholic strength 13.5%
Serve with simple lamb dishes or a cheese platter
Country South Africa
Region Western Cape
Subregion Greyton
Grapes Syrah 100%
Body D
Contains sulphites Yes
Vegetarian Yes
Vegan No
Milk No
Eggs No
Organic No
Biodynamic No
Closure Diam
Lismore Estate Vineyards

Californian Samantha O'Keefe has found paradise and the perfect terroir. Tucked into the foothills of a dramatic mountain range at the bottom of Africa, Lismore Estate Vineyards was born alongside her nascent family. A passionate vision, combined with vines planted at 300 metres, which are chilled by winter snow and nourished by the African summer sun, produces classic, cool climate wines which are rich, complex and lovingly hand-crafted.

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