Rèmole Rosso is a deep purple red colour, brilliant and intense. The nose reveals decisive scents of blackcurrant, raspberry and black cherry, followed by delicate spicy notes. On the palate, a warming note is balanced out wonderfully by a fresh vivacity, marrying elegance and balance with great softness.
Remole Rosato is a brilliant dark rose colour. Bright scents of raspberry are followed by lovely hints of sweet cherry. Soft on the palate, mellow, with a clear note of acidity that adds freshness and nicely balances the natural softness.
Remole Bianco is pale straw in colour with greenish highlights. It has a lovely fruitiness on the nose, with notes of ripe pear and nectarine. Delicate floral notes continue onto the palate which is crisp, tangy and full-flavoured. The long-lingering finish is utterly delicious.
Castiglioni Chianti is a vibrant, berry-scented Tuscan red made from 90% Sangiovese and 10% Merlot. Wild berry fruit dominates the nose, whilst the palate is velvety and spicy, with a lingering finish.
Pomino Bianco comes from one of Tuscany's most renowned areas for the production of high-quality wine; it is made from Chardonnay and Pinot Bianco grapes, which are aged in French barriques for a few months before bottling. The wine is floral with exotic hints on the nose, with a mouth-filling mineral-flavoured palate.
Vermentino Ammiraglia Toscana Frescobaldi is a lovely, intense straw colour, which leads to an impressive bouquet of fragrant blossom and exotic fruits, along with a fascinating vein of earthy minerality which is classic of this area. Fresh, crisp and sapid, but well sustained by its structure, it has an intriguing hint of almond on the finish.
Terre More dell Ammiraglia Maremma Toscana, from the Marchesi de Frescobaldi, has wonderful aromas of deep, dark fruits- blackberry and blackcurrant giving way to spiced notes of liquorice and vanilla. Enveloping and beautifully complex, with fine and elegant tannins and a deliciously, long finish.
Tenuta di Castiglioni is an extraordinary Super-Tuscan blend of Cabernet Sauvignon and Merlot, with a dash of Cabernet Franc and Sangiovese. A wine of brilliant clarity with bright red fruit notes, layered with spicy hints of cinnamon, nutmeg, roast cocoa and hazelnut. The palate is warm, with balsamic, spicy notes, cherry and coffee flavours.
A classic method sparkling wine with a very fine and persistent effervescence. Perfumed aromas of apple and white peach, combine with buttery, brioche notes. Delicate hints of pineapple and lemon add to the complexity. The palate is soft, velvety and textured, and beautifully balanced by a refreshing vein of acidity. The subtle citrus finish notably...
A refined and elegant Chianti Classico that delivers floral aromas along with fruity notes of wild blackberry, raspberry and cherry. Complex nuances of eucalyptus, thyme, graphite and spicy pink pepper lead to the rich, velvety palate. Intense and persistent, with a pleasant walnut note on the finish.
An explosion of fruity aromas; a prevalence of cassis and dark, ripe cherry is followed by delicate hints of chocolate. Smooth on the palate, with vibrant red berried notes, combined with hints of liquorice and intriguing notes of Mediterranean herbs such as thyme. Long and persistent on the finish.
Castello di Pomino Benefizio, from the Marchesi di Frescobaldi, is made from 100% Chardonnay, sourced from the single vineyard of the same name, at 700 metres' altitude, and aged in barriques for 10 months. The wine shows complex aromas of mimosa blossom, white peach and ripe banana; the palate is rich, complex and exotic.
A superb expression of the Sangiovese grape, this brilliant purple wine delivers floral aromatics dominated by violet and rosehip. Blackcurrant undertones are complemented by spicy highlights of black pepper and nutmeg. Complex and rich on the palate with hints of fine tobacco, through to a long and harmonious finish.