MCFCS23
New product
Intense, complex flavour with spicy notes, hints of eucalyptus and sweet fruit, and a fragrant scent of oak. Well balanced and full bodied.
Cabernet Sauvignon was introduced to Trentino at the end of the last century and has demonstrated a particular affinity to the region. The fruit for this wine comes exclusively from Mezzacorona's vineyards in the Arco area north of Lake Garda, an area especially well suited to cultivation of Cabernet Sauvignon.
The wine underwent traditional red vinification with maceration on the skins for a period of eight to ten days, followed by temperature controlled fermentation. The wine was aged in French oak barriques for six to eight months.
Gruppo Mezzacorona was founded in 1904 as a wine growers association in Trentino-Alto Adige. Thanks to young forward-thinking management, smart investments and an extreme transformation of grape-growing and winemaking practices, Gruppo Mezzacorona has evolved into a global wine competitor with an impressive portfolio of internationally recognized brands. Gruppo Mezzacorona owns 1600 hectares of vineyards in Trentino and 900 in Sicily. Vinification and bottling is carried out in state of the art facilities which are considered to be the most advanced in Europe for both technology and architecture. The wines are highly rated in the international press and renowned for the quality consistency, vintage after vintage.