This is pure, unadulterated classic Prosecco. There's a slice of pear, chunk of apple and spot of peach all working together in perfect fruity harmony, combined with small delicate bubbles and a wonderful long, creamy finish.
Made from 100% Glera, fermented in stainless steel tanks.
as an aperitif
Cantina Sacchetto was founded in 1920 and today is run by Filiberto Sacchetto, his son Paolo and daughter Beatrice who oversee all aspects of the winemaking process and aim to produce the best possible examples of wines for which the region is famous.