Deliciously aromatic with scents of honeydew melon and orange blossom, delicately infused with herb botanicals. A bright expression of Sauvignon Blanc, with juicy lemon and steely cassis flavours and a generously textured palate garnished with a flourish of pastis and wildflowers. It is a wine with impressive structure and depth.
Complex aromas of green coffee bean and vanilla pod are complemented by notes of wild flowers, crushed herbs and just a hint of gunflint. The palate is rich and unctuous with layers of preserved lemon, ripe papaya, cocoa powder and toasted hazelnut with hints of red berry.
A distinctively Marlborough Sauvignon Blanc, with green notes of gooseberry, nettle and blackcurrant bud. The fresh, vibrant palate layers blackcurrant with tropical passion fruit, white peach and a mineral, slightly salty richness which leads to a long, lingering finish.
A powerful and intense wine with an aromatic nose of blackcurrant, passionfruit and a hint of oyster shell. Luscious tropical fruit and crushed herb combine with a mineral purity on this linear and foccused Sauvignon Blanc which finishes on a long, mineral note.
Complex aromas of exotic fruits, mango and passion fruit combine with citrus zest and a hint of smoke. A beautifully structured Sancerre, with a dense, fleshy palate and refreshing flavours of exotic fruits and citrus zest echoing the nose, enveloped by distinctive mineral overtones. Long and aromatic on the finish.
Citrus peel aromas lead onto the palate, with an immediate sense of richness and weight. This is a fuller bodied wine, structurally and texturally fascinating. This wine exhibits lemongrass, white peach and lanolin aromas, with a hint of struck match on the nose.
Saint Clair Wairau Reserve Sauvignon Blanc is Saint Clair's premium wine, and perhaps New Zealand's finest Sauvignon Blanc. Identified as the very best batch of Sauvignon produced this vintage, the wine shows powerful passionfruit, blackcurrant and grapefruit notes with an awesome mineral complexity.
An elegant Sauvignon Blanc with aromas of floral spice, cardamom and white pepper. Richly textured with generous notes of citrus and ripe nectarine through to the characteristic, lengthy mineral edge on the finish.
An intense and mineral driven wine with opulent aromas of blackcurrant, lemon and hawthorn. On the palate, the ripe citrus flavours are supported by crisp acidity.
A refreshing and richly flavoured Sauvignon Blanc with exotic fruit flavours of juicy peach complemented by delicate notes of wild flowers. Soft and rounded, with a lovely crisp finish.
Complex aromas of green apple, hay and herbaceous notes are underpinned by remarkable minerality. Textured and full flavoured with a wonderful fluency and a rich energy on the finish.
Rich in tropical fruit flavours complemented by notes of blackcurrant, gooseberry and nettle. Beautifully balanced and complex, it finishes long, with pure concentrated fruit and a refreshing, crisp acidity.
An atypical Sauvignon Blanc, this is textured and complex with aromas of white pear and yellow peach, as well as hints of blackcurrant leaf and smoke on the nose. The palate is silky and layered with mouth-watering acidity and notes of grapefruit rind, salted almond and wet stone.
The subtle combination of smoky and ripe fruit aromas preludes a palate of candied pineapple, peach and mango flavours. Elegant and fresh, with the characteristic smoky note of a great Pouilly Fumé.
An expressive Sancerre, combining floral notes with aromas of white peach, exotic pineapple and citrus. Beautifully balanced, the palate is underpinned by powerful, long-lasting freshness with distinctive minerality. Classic Sancerre from a top grower.
A textured and richly flavoured Sancerre with intense herbaceous, gooseberry and citrus aromas, beautifully balanced by a vibrant and refreshing crisp palate.
An enticing bouquet of bright citrus, tropical notes and chalky minerality. Lively and fresh with passionfruit and zesty lemon flavours enveloped by stony mineral character on the long, mouthwatering finish.
This wine is deep gold in colour, with aromas of orange blossom, negroni-like bitters, mint and thyme. The palate has a tightly wound structure of Sauvignon Blanc and Semillon tannins spreading the fruit out to the back of the palate, with crisp natural acidity.