This delicately perfumed blend of native Sicilian grape varieties offers ripe pear and and red apple fruit, a hint of spice, and lemony crispness on the finish.
Delicately floral, with notes of apple blossom and citrus peel. Fresh and lively to taste, crisp orchard fruits intermingle with riper peach flavours, and subtle almond notes add depth to the finish.
Intense blackberry and violet scents, lead to a juicy, fruity palate with supple tannins and wonderful structure, all wrapped up with a warm and spicy finish.
Nero d'Avola is Sicily's signature grape and this delicate wine has pronounced cherry and strawberry aromas combined with an elegant hint of rosewater.
Lucido and Inzolia, two of Sicily's native grape varieties are blended together in this beautiful and easy drinking white wine. Perfumed and refreshing, with a hint of lemon and pistachio.
A brilliant, deep red Nero d'Avola with rich, juicy flavours of ripe plum and black cherries interlaced with subtle violet notes. Concentrated on the palate, the deep fruit flavours are backed by soft, ripe tannins and a spicy character on the finish.
An abundance of ripe cherry fruit from the Syrah is structured with supple tannins and layered with tobacco and black pepper spice through to an elegant finish.
This crisp, fruity Zibibbo shows lifted notes of succulent white peach combined with soft floral aromatics of orange blossom and jasmine. Bright and perfumed with a zesty citrus finish.
Grillo is the flagship of Sicily's indigenous white varieties, with its aromatic and floral nose. Fresh and harmonious on the well-structured palate, the Vitese Grillo has a long and elegant finish.
This bold and spicy Syrah shows lush notes of wild berries, black pepper and thyme. The fresh acidity is perfectly framed by the lush, velvety tannins.
Tropical notes of mango and papaya combine beautifully with hints of jasmine and acacia flowers. Refreshing, yet opulently textured, this Grillo offers real pleasure and an elegance rarely seen in this variety.
Expressing the full aromatic potential of the terroir, a great classic wine, with its unmistakable Rhine style bottle. The wine is a blend of three local vineyards, cultivated on the high hills: Inzolia, Grecanico and Catarratto, with a small addition of Chardonnay.