Expressing the full aromatic potential of the terroir, a great classic wine, with its unmistakable Rhine style bottle. The wine is a blend of three local vineyards, cultivated on the high hills: Inzolia, Grecanico and Catarratto, with a small addition of Chardonnay.
The epitome of aromatic freshness of white grapes cultivated in the high Sicilian hills, up to 900m in altitude: mostly Catarratto, blended with Pinot Blanc, Sauvignon Blanc, Traminer and Moscato to give the wine structure, aromaticity and acidity.
A concentrated, sophisticated expression of Grillo, offering taut aromas of citrus and herbs, good density on the palate, and a lip-smacking, almost salty finish.
This beautiful modern example of a historic Sicilian grape offers bright cherry and raspberry aromas combined with some spicy, earthy complexity. The palate is compact, medium-bodied, with plenty of punch as well as a smooth, supple finish.
Complex bouquet of banana, pineapple, citrus, candied fruit, vanilla, cinnamon and white chocolate. The palate is very rich and intense with a serious mineral seam.
An extremely complex, intense bouquet of wild berries, walnuts, cinnamon and tobacco leads to a richly concentrated, mouth filling palate that combines thrilling old-vine depth with deftness and elegance.