Classic red berry and pink grapefruit aromas complemented by hints of black pepper and wild herbs. In the mouth its delicate berry flavours have a refreshing citric edge and light peppery spice.
Classic red berry and pink grapefruit aromas augmented by hints of black pepper and wild herbs. A smooth, medium style rosé, its delicate berry flavours have a refreshing citric edge and light peppery spice.
This richly coloured wine offers opulent notes of dark berried fruit and blueberry, with nuances of black pepper, fine cocoa and vanilla. Showing lovely balance, the ripe fruit is enveloped in elegant tannins through to a lingering finish.
A soft and juicy Californian Zinfandel made by Italian winemaker Stefano Migotto. Round in the mouth with notes of sweet black cherries, brambles and chewy tannins. Oak ageing gives a vanilla and toasty character which lasts long into the finish.
Light to medium bodied, this is a well-balanced, refreshing wine with a creamy mouthfeel that is enlivened with flavours of green apple, sun-drenched orange blossoms, and toasted bread.
Long Barn Pinot Noir is a pale ruby red in colour with a soft nose of red cherries. On the palate, notes of bramble fruit and cherries combine with a subtle sweet spice character and a fresh acidity. Well structured with soft tannins and a silky mouthfeel, the fresh fruit flavours linger on the palate.
Essensia Orange Muscat, from winemaker Andrew Quady, is made from the rare Orange Muscat variety. It has an aroma reminiscent of orange blossom and apricot, an intense, sweet middle and a lingering refreshing aftertaste.
Elysium Black Muscat, from winemaker Andrew Quady, is made from the rare dark-skinned Black Muscat variety. It has a rose-like aroma, which led Quady to name the wine Elysium, Greek for heaven. Sweet and velvety on the palate, Elysium is a a hedonistic wine lover's dream.
This traditional Lodi Old Vine Zinfandel is deep and rich, showing ripe black fruit flavours with subtle jam and chocolate overtones, typical of these family grown vineyards. Gentle on the palate with a subtle, smoky finish.
Voluptuous and smooth, this wine shows ripe tropical fruit aromas combined with hints of vanilla. Beautifully balanced, with citrus and butterscotch flavours and a full bodied finish.
Joel Gott Unoaked California Chardonnay has aromas of honeydew melon, green apple, nectarine and mandarin with notes of honeysuckle. On the palate, the wine opens with bright fruit flavors, followed by crisp minerality and flavors of grapefruit on the mid-palate and a hint of spice on the long, clean balanced finish.
Lockwood Vineyard Pinot Noir Monterey shows Californian Pinot at its elegant best. Rich, ruby red in colour with the complex aromas of dark cherry, strawberrry and cinnamon spice. On the palate, bright red fruit and a touch of oak coincide with cinnamon for a complex, well structured and deliciously long finish.
The Joel Gott California Zinfandel has aromas of blackberries, redcurrants, and plum with notes of maple sugar and vanilla. The wine opens with bright fruit flavours followed by soft, velvety tannins on the mid-palate, and a long finish with hints of spice.
This Californian red blend is ripe with a bright ruby red colour. The nose is intense with aromas of blackberry and damson fruit. In the mouth it is full and round, medium-bodied and loaded with fruity notes of ripe cherries, berries and plum combines with flavours of cedar, sandalwood and coffee.
A balanced and graceful Pinot Noir with aromas of strawberry, raspberry and rhubarb and a touch of sage. Beautifully integrated oak supports the pure fruit through to a silky finish.
A richly textured Chardonnay, with bright notes of citrus, pear and tangerine and a touch of oak spice through to a long, elegant finish with mineral nuances.
Intense flavours of pineapple, citrus and pear with caramel and vanilla notes from four months ageing in French oak. A refreshing citric acidity balances the creamy mouthfeel and the stone fruit flavours linger on the finish.
Raymond R Collection Chardonnay has bright aromas of citrus, green apple and tropical fruit, followed by notes of vanilla and honeysuckle. Crisp, with a beautiful minerality, tangy citrus notes and a touch of vanilla on the exquisitely balanced palate, this wine is smooth to the finish.
Raymond R Collection Cabernet Sauvignon opens with aromas of dark red fruits and blackberry pie accented with a touch of clove. Opulent on the palate with rich flavours of rhubarb, plum and blackcurrant which intermingle seamlessly with the smooth tannins and create a long, delicious finish.