Secret Coast Sauvignon Blanc is a blend of the finest Sauvignon grapes from all over New Zealand's Marlborough region. It shows characteristic gooseberry and citrus flavours with an impressively mineral finish.
Bishops Leap Sauvignon Blanc is a light bodied, mouth-watering wine redolent of grapefruit complemented by herbaceous flavours with a zesty and refreshing finish. Made at the award winning Saint Clair winery with grapes from the Awatere and Wairau Valleys, giving a wine with aromas of gooseberries, herbs and passion fruit.
Fault Line Sauvignon Blanc comes from the same stable as our best-selling Bishop's Leap Sauvignon Blanc. It shows the same grassy, ripe mineral and citrus aromas as its sibling wines, with a fresh, subtly tropical palate.
The elegant and flinty bouquet is complemented by distinct aromas of passionfruit, blackcurrant leaf and zesty grapefruit. Refreshing tropical characters are echoed on the palate, underpinned by a salty minerality and a lingering, fruity finish.
Tuatara Bay Sauvignon Blanc has aromas of ripe grapefruit and snow pea complemented by fresh, lifted notes of green leaf and a hint of flint. A soft lingering palate imbued with citrus flavours and mineral notes, leads to a long and zesty finish with a silky texture.
Absolutely classic Marlborough Sauvignon: vibrant gooseberry, passionfruit and nectarine backed with hints of herbaceousness. Impressive weight of flavour on the palate with richness and texture and a long finish.
Lake Chalice The Nest Pinot Gris is a softly textured wines showing aromas of freshly cut pear with citrus undertones. The palate is beautifully balanced with layers of poached pear, honeycomb and a touch of sweet pastry on the finish.
Lake Chalice 'The Nest' Sauvignon Blanc is a clear, bright wine with lifted aromas of apricot kernel, gooseberry and sweet grapefruit. The vibrant palate delivers crisp citrus flavours supported by blackcurrant and soft tropical notes through to a lovely, fresh finish.
Lifted aromas of passionfruit, melon and blackcurrant combine with herbaceous characters. A rich palate of passionfruit and tropical notes is complemented by layers of blackcurrant and green nettle, through to a long mineral finish.
Saint Clair Origin Riesling is a light bodied easy drinking wine showing distinct Riesling characters of ripe lime and grapefruit. The wine has a distinct minerality and good fruit weight, which follows through with well balanced acidity and a round, smooth pleasing finish.
Tropical notes of passionfruit, guava and blackcurrant combine with nettle and subtle chalky mineral notes. A rich full palate of tropical flavours including passionfruit guava and blackcurrant, leads to a long, mineral finish.
Lake Chalice 'The Raptor' Sauvignon Blanc features inviting ripe grapefruit aromas neatly framed by notes of blackcurrant leaf. The richly textured palate is beautifully balanced by a seasoned acidity and bursts with notes of sweet passionfruit on the finish.
Musky aromas and flavours of lemon-lime, pepper and herbs, plus a subtle suggestion of ripe peach. Plush and broad but with harmonious spicy, grapefruit notes giving the wine lift. Fresh but fully ripe and nicely tactile, even plush, and long on the aftertaste.
A full bodied Chardonnay with complex aromas of flint and ripe stone fruits, complemented by a subtle hint of mulled spice. The creamy palate is threaded with a balancing acidity and reveals layers of soft vanilla, tropical passionfruit and mango with delicious flinty overtones on the finish.
Saint Clair Godfrey's Creek Noble Riesling is a deliciously complex dessert wine, with a bouquet of poached apricot, candied citrus and white clover honey. Opulent and silky on the palate with rich orange, lemon and cocoa notes leading to a long, smooth finish.
Saint Clair Omaka Reserve Chardonnay is a round and silky wine, with fragrant peach aromas, layered with notes of popcorn, toasted hazelnut and smoky nuances. Nectarine, ripe grapefruit and biscuit notes on the palate lead to a long, elegant finish.
Complex aromas of green coffee bean and vanilla pod are complemented by notes of wild flowers, crushed herbs and just a hint of gunflint. The palate is rich and unctuous with layers of preserved lemon, ripe papaya, cocoa powder and toasted hazelnut with hints of red berry.
Saint Clair Pioneer Block 3 Sauvignon Blanc is distinctively Marlborough and has a fresh vibrant palate of passion fruit, gooseberry and crushed herbs. The wine has a wonderfully full and rich palate with striking minerality leading to a long, lasting finish. It is the crushed herb flavours that is a point of difference for this wine.