A light bodied, mouth-watering wine redolent of passionfruit complemented by herbaceous flavours and intense aromas and flavours of passion fruit with a zesty and refreshing finish. Mouth-watering acidity is balanced by a full flavoured palate that leads to a long lingering finish.
From the same stable as our best-selling Bishop's Leap Sauvignon Blanc, typical Marlborough notes of peapods, gooseberry and asparagus with a fresh and herbaceous flavour.
Saint Clair Pinot Gris Rosé is pale salmon in colour, a refreshing rosé with lifted aromas of sun-ripened strawberry, whipped cream and spiced pear. Beautifully balanced and finely structured on the palate with creamy fruit flavours of raspberries and strawberries leading to a hint of spice on the finish.
A dry, crisp wine with typical Marlborough herbaceous flavours of gooseberry together with celery salt through to a zesty finish. Aromas of passionfruit and fragrant ripe grapefruit are complemented by flinty notes.
A herbaceous, crisp wine showing intense flavours of ripe gooseberry and pear over a creamy texture. Tropical aromas of passionfruit, guava and blackcurrant combine with nettle and subtle chalky mineral notes.
A light bodied floral wine with flavours of ripe lime and grapefruit and a well balanced sweetness. Fragrant notes of Kaffir lime and mandarin are layered with hints of orange blossom and beeswax. On the palate, distinct minerality and fresh citrus flavours of juicy mandarin lead to a crisp mid-palate with delicate sweetness and a smooth, off-dry finish.
A light bodied Pinot Noir with delicate red fruits, plums and strawberries and a subtle touch of earthiness. Delicious flavours create a fruit-forward rounded, smooth palate, with a silky tannin structure complementing the long, toasty finish. Aromas of ripe fresh raspberries and warm red plum are accompanied by subtle hints of dried thyme on this...
A supple and elegant wine, pale gold colour, displaying prominent stone fruit notes of peach, apricot and almond. Aromas of fragrant blossom flowers and apricot with spice and a long finish.
A luscious Merlot displaying savoury aromas of olive, cedar and spice. layered with flavours of dark berried fruits and black plum through to a lightly spiced and toasty finish.
Saint Clair Marlborough Pinot Noir has aromas of sun-kissed dark berries, boysenberry and freshly picked blackberries, are interlaced with toasted wood notes and a hint of dark chocolate. The palate is full of sumptuous dark berries, layered with freshly ground coffee beans and dark chocolate. A hint of cinnamon spice leads into a savoury finish.
Saint Clair Godfrey's Creek Noble Riesling is a deliciously complex dessert wine, with a bouquet of poached apricot, candied citrus and white clover honey. Opulent and silky on the palate with rich orange, lemon and cocoa notes leading to a long, smooth finish.
Complex aromas of green coffee bean and vanilla pod are complemented by notes of wild flowers, crushed herbs and just a hint of gunflint. The palate is rich and unctuous with layers of preserved lemon, ripe papaya, cocoa powder and toasted hazelnut with hints of red berry.
An elegant and perfumed wine with bright red cherry and red berry fruit flavours. The palate has a rich, round mouthfeel with silky tannins and a touch of charry oak on the finish.
A distinctively Marlborough Sauvignon Blanc, with green notes of gooseberry, nettle and blackcurrant bud. The fresh, vibrant palate layers blackcurrant with tropical passion fruit, white peach and a mineral, slightly salty richness which leads to a long, lingering finish.
An elegant and silky wine of great concentration and finesse. Full bodied and generous with layers of ripe charred stone fruits combined with a touch of vanilla. Rich and textured with a smoky oak character on the lingering finish.
A powerful and intense wine with an aromatic nose of blackcurrant, passionfruit and a hint of oyster shell. Luscious tropical fruit and crushed herb combine with a mineral purity on this linear and foccused Sauvignon Blanc which finishes on a long, mineral note.
A delightfully crisp and refreshing gently sparkling wine, with layered notes of fresh green apple, white stone fruits, a delicate hint of citrus and elegant lees influence.
Saint Clair Block 14 'Doctors Creek' Pinot Noir is a rounded luscious Pinot Noir with a soft full palate and well balanced acidity. Good length of fruit with flavours dominated by redcurrant and cherries, complemented by hints of plums. Oak ageing has lent warm savoury notes to the palate.
Saint Clair Wairau Reserve Sauvignon Blanc is Saint Clair's premium wine, and perhaps New Zealand's finest Sauvignon Blanc. Identified as the very best batch of Sauvignon produced this vintage, the wine shows powerful passionfruit, blackcurrant and grapefruit notes with an awesome mineral complexity.
Concentrated flavours of black cherry, blackcurrant, Kalamata olive, and perfumed wild flowers, lead to an elegant palate with a structure reminiscent of finely powdered cocoa. The finish is long incorporating freshly roasted coffee beans, toasty oak and spice.