Echeverria Cabernet Sauvignon Reserva is made from Cabernet Sauvignon grapes that are hand picked from a single vineyard in Chile's Curico Valley. This wine tastes how great Chilean Cabernet should: herbaceous, with ripe cassis fruits and a hint of juicy spice on the finish.
A plush, ripe Cabernet Sauvignon with excellent fruit definition: cassis, plum and raspberry are given a savoury edge with notes of chocolate and clove spice. Seamless tannin creates a fine textural backdrop for the complex flavours, lifted by the mintiness typical of the Maipo valley.
Echeverria Cabernet Sauvignon Gran Reserva is an intense, cassis and plum scented blend from Chile's Curico Valley. 12 months ageing in oak barrels gived the wine notes of blackberries, cherry, coffee and tobacco, with a velvety mouth-feel and a long finish.
Andeluna 1300 Cabernet Sauvignon Mendoza is aged in French and American oak for 6 months before bottling. The wine is in fact a 'Bordeaux blend' of 85% Cabernet Sauvignon, 14% Cabernet Franc and 1% Merlot. This is a full-bodied, complex wine, with ripe plum and cigar box aromas.
Perez Cruz Cabernet Sauvignon Reserva is one of the finest New World takes on this Bordeaux variety. Cassis and plum aromas give onto a rich, chocolaty palate and a long, velvety finish. One of our favourite Cabernets at this price, from anywhere!
Berton Reserve Cabernet Sauvignon Coonawarra is a deep, complex age-worthy Coonawarra Cabernet. It shows characteristic aromas of mint, eucalyptus and fresh tobacco spice, overlayed with cassis and blackberry. On the palate, this is a concentrated wine that will develop complexity over five years.
Château des Collines Médoc Cru Artisan, made by the 5th generation of winemakers, is marked by fine blackcurrant and raspberry fruits, with an elegant touch of spice. Lively and balanced on the palate, with fine tannins, it has a delicate and lingering finish.
Distinctive cassis, dark plum and mulberry notes are enhanced by nuances of Asian 5 spice, mint and touches of mocha. Deliciously approachable now, a ripe tannic grip underpins the fruit and leads to a hint of spice on the persistent finish.
Showcasing the best of the Margaret River region, this deep, inky purple wine shows intense classic Cabernet aromas of blackcurrant. Ample notes of blackcurrant and bay leaf are layered with hints of cedar and chocolate on the palate. Medium bodied, this wine has velvety soft tannins and a long smooth finish.
Lake Breeze Bernoota Shiraz Cabernet shows dark fruit characters of blackberry and plums, with a hint of choc mint and smoky oak aromas. The palate encompasses all of the trademark Langhorne Creek fruit sweetness and soft tannins.
Defined by its structure and great complexity, this is an expressive and powerful wine which shows rounded elegance. Revealing aromas of red fruit, spice and earthy notes this is full bodied with well-integrated tannins and a long, persistent finish.