Saint Clair Omaka Reserve Pinot Noir 2020


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Saint Clair Omaka Reserve Pinot Noir is a lush, full-bodied Pinot Noir with well integrated tannins and lovely freshness. Ripe cherry and plum flavours dominate the palate, supported by subtle hints of coffee. Time in new and used French oak also gives the wine structural support and savoury smoky notes.

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RRP: £27.49 (save 15%)

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Sourced from a single vineyard in the Delta region within the Southern Valleys subregion, where the vines are grown in clay soils. A naturally low cropping vineyard that produces tight bunches with small berries which intensifies the wine's flavour and concentration. The wine contains clones 115 and a whole cluster component of 27%. The vineyard was harvested at the optimum ripeness and flavour profile.

Data sheet
RRP £27.49
Vintage 2020
Alcoholic strength 13.5%
Serve with a game or lamb dish served with mushrooms or a rich savoury sauce.
Grapes Pinot Noir 100%
Body C
Vegetarian No
Vegan Yes
Milk No
Eggs No
Organic No
Biodynamic No
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Saint Clair Family Estate

Neal and Judy Ibbotson were pioneers in the Marlborough wine industry, first planting vineyards in the valley in 1978 and then establishing Saint Clair Family Estate in 1994. They own 160 hectares of vineyard in 10 different Marlborough locations chosen specifically for the attributes of their individual "terroir" and ability to produce top quality grapes. Neal Ibbotson combines his extensive expertise in viticulture with the talent of one of New Zealand's leading winemaking teams led by Hamish Clark. Since 1994, when wines from the first vintage all won medals including gold, the name Saint Clair has been synonymous with quality and its award-winning record continues today. This is a sentiment shared by Bob Campbell MW, who says “Saint Clair now makes the country’s and perhaps the world’s best Sauvignon Blanc”.

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