This Languedoc Rosé is a delightful expression of fresh red summer fruits, with a soft pink colour and an intense bouquet of wild strawberry, redcurrant and raspberry along with lovely floral notes of lilac, violet and primrose. Fruity and fresh on the palate with accompanied by notes of garrigue, mint and pepper.
Delicate pale pink in colour, this expressive Cabernet Franc rosé offers aromas of wild strawberry and juicy white peach. The vibrant and fruity character is balanced by a fresh and mouth watering finish.
The nose has classic hints of red berries and floral aromas. The palate is crisp and clean with raspberries, redcurrants and white blossom, well balanced with a fresh citrus acidity and a fruit forward finish.
This wine is ripe, concentrated and has complexity from half of the cuvee seeing 5 months of barrel age. Deep ruby in colour with an alluring nose of sweet ripe strawberry and dark cherry, it is supple with ripe fruit flavours and very light tannins.
On the nose, white flowers, honeysuckle and stone fruits such as apricots create an evocative bouquet, which is followed through on the medium bodied palate with ripe peach and apple flavours which lead to a fresh, zesty finish.
With gentle tannins, this flavoursome Carmenère combines intense aromas of raspberries and cherries with ripe red bell pepper and hints of black pepper. Smooth and velvety, it is well balanced, with spice and berry fruit mirrored on the palate.
An expressive Chenin Blanc, showing vibrant aromas of ripe passion fruit, guava and pineapple, underpinned by refreshing citrus notes. Well balanced with a full, fruity palate and a refreshing minerality on the finish.
This excellent expression of Chile’s signature grape combines plump blackberry and cherry fruit with savoury notes of graphite and fresh herbs. Fine structure and poise on the palate precedes a long, moreish aftertaste.
An expressive nose with delicate floral aromas of cherry blossom, rose petals, and lilac, and fresh fruit notes of strawberries, peaches and even mango. The palate is wonderfully bright with summer berry flavours and fresh citrus notes of lemon and lime leaving you with a fresh crisp finish.
Vibrant aromas of quince pear and pineapple give way to flavours of stone fruits and apples, followed by a distinct mineral note. The palate is medium-weight and nicely textured, lifted by a fine streak of acidity on the finish.
A delicate salmon pink rosé made by the 'saignée' method of bleeding the fermenting juice from the skins, to preserve the fruit flavours and aromas. It is dry with a perfumed bouquet of wild strawberry and cranberry on the palate and a refreshing and crisp acidity.