Saint Veran Domaine Botti is a delicate wine with a fresh citrus nose and a distinctive minerality. The creamy palate is harmoniously balanced and echoes the mineral notes from the nose, combined with ripe citrus fruits and a crisp, clean finish.
A charmingly crisp and refreshing wine with vibrant citrus fruit complemented by a mouthwatering saline note. Beautifully textured, with great purity of fruit and delicate oak spice through to a long, cleansing finish.
An elegant and crisp Petit Chablis with vibrant citrus and ripe pear notes enveloped in flinty minerality. The fresh and fruity characters are supported by a richly textured palate through to a clean finish.
Domaine Jean Goulley Petit Chablis is a complex, mineral white burgundy: a great value alternative to its big brother, Chablis. Aged on its lees for extra flavour and weight, this is a mouth-wateringly crisp wine that drinks well in its youth.
A fine example of quintessential Chablis, with a wonderful balance between vibrant citrus fruit and characteristic salty minerality. Crisp, dry and elegantly textured on the palate with a finish full of finesse.
Domaine Jean Goulley Chablis is a pure, unoaked white burgundy from one of Chablis's best organic producers. The wine shows classic Chablis flavours of ripe citrus and minerals; clean, refreshing, understated and complex!
A classic and elegant white Burgundy, revealing ripe exotic fruit aromas complemented by delicate hints of oak spice. Its fresh style comes together with lovely fruit concentration to give good balance, with a smooth, round texture through to a long, persistent finish.
Domaine Jean Goulley Chablis Premier Cru Montmains is an intensely mineral wine, pure and unoaked, from one of Chablis's best organic producers. It shows ripe lemon flavours with impressive weight and mouth-watering acidity; a wine of real breeding, drinking well now but with good ageing potential.
Nadine Ferrand Pouilly-Fuissé 'Prestige' comes from a tiny 3.5 hectare parcel of old vines. The wine is aged in 30% new oak, giving refined exotic aromas of apricot, vanilla, acacia and white pepper. On the palate it is full-bodied and well structured, making it a good potential candidate for bottle age.