ORSCH23
New product
Opal Ridge Semillon Chardonnay is a delicate blend of herbaceous Semillon and exotic tropical Chardonnay fruit characters, with subtle oak complexity balanced by a crisp, fresh finish.
The vine age is varied, but all vines have been spur pruned and are generally trained on a single wire cordon trellising system. The vines are planted at approximately 1.8 metres apart with 3.6 metres between the rows, to allow machinery access. The soil styles in the vineyards are varied, ranging from clay, to limestone and sandy soils, with each terroir adding its own characteristic to the final wine.
The grapes were cold fermented in stainless steel to retain the fruity aromatics. A portion was fermented on oak lees to add complexity and texture.
RRP | £9.95 |
Vintage | 2023 |
Alcoholic strength | 12% |
Serve with | Pasta or chicken dishes |
Grapes | Semillon 65%, Chardonnay 35% |
Dry/Sweet value | 2 |
Vegetarian | Yes |
Vegan | Yes |
Milk | No |
Eggs | No |
Organic | No |
Biodynamic | No |
Closure | Screwcap |
Berton Vineyards was Established by Bob and Cherie Berton in May 1996. The estate covers 30 hectares of land located on gently rolling hills at 450 metres above sea level, in a subregion of Eden Valley in South Australia. The superb Reserve Shiraz and Reserve Chardonnay wines are still sourced from this plot. In 2007, Bob purchased the Yenda winery in the heart of the Riverina. This state-of-the-art facility has the capacity to process 20,000 tonnes and enables Berton Vineyard to produce value for money wines which sit alongside their premium single vineyard offerings.