Norton Altura Cabernet Franc 2017


New product

A bright, intense Cabernet Franc, marrying ripe yet fresh berry flavours with herbaceous and minty notes. A fresh acidity lifts the palate and notes of spice and smoke add complexity to the finish.

More details


- +

Winery: Norton

Sold by the case of 6 bottles
More info

The grapes come from vineyards in the foothills of the Uco Valley, planted on alluvial and sandy soils. Minimal treatments are used in the vineyards, which are run along virtually organic lines. All the grapes were hand picked during the second week of April.

After a three-day cold maceration, the must was fermented in small concrete vats at 24ºC. Malolactic was 100% natural, and the wine was aged for twelve months in second-fill French oak barrels.

Data sheet
Vintage 2017
Alcoholic strength 14.5%
Country Argentina
Region Mendoza
Subregion Uco Valley
Grapes Cabernet Franc 100%
Body D
Contains sulphites Yes
Vegetarian Yes
Vegan Yes
Organic No
Biodynamic No
Closure Diam

In 1885, the Buenos Aires to Mendoza railway opened, cementing the significance of this emerging wine-growing region high in the Andean foothills. Ten years later, Edmund Norton planted the first vines in Mendoza’s Luján de Cuyo district. At 900-1100 metres, the altitude moderates the temperature, causing an extended ripening season, and also expose the vines to more ultraviolet light, which encourages the development of colour and tannin in the black-skinned varieties. The result is whites packed with vibrant flavour and good natural acidity, and well-structured, food-friendly reds.

Trusted Shops Reviews

30 other products in the same category: